Surely I’m not the only one who has done this.
I was putting together a salad today. This salad calls for either feta or blue cheese crumbles. Looking through the contents of the refrigerator I found a container, already opened, of feta crumbles.
I picked it up, thought “I’m not sure this is any good anymore,” and put [...]
Right now I’m working on revising and editing my novel … again. Still. I’ve been revising and editing since the invention of maple syrup, since the time when people first started using fur for blankets at night, since the dawn of dinosaurs, since rocks. I have been revising and editing for a very long time.
Because I’v [...]